Pacific Eating House

Pacific Eating House Seafood, Pacific flavors, wines, crafted beer & cocktail
(2)

Moms deserve more than a last-minute “so… where do you want to eat?”Lock in the win early and make it a proper brunch at...
04/24/2026

Moms deserve more than a last-minute “so… where do you want to eat?”
Lock in the win early and make it a proper brunch at Pacific Eating House. Think crave-worthy dishes, cocktails flowing, and zero dishes for mom to deal with. That’s the goal here.
Mother’s Day fills up fast, so call now or hop online to save your spot 📞 531-999-3777 or 🌐 pacific-eatinghouse.com

This isn’t dinner… this is a power move. 🥩🔥16 oz Midwest grain-fed Braveheart ribeye, whiskey marinated, butter-basted, ...
04/10/2026

This isn’t dinner… this is a power move. 🥩🔥
16 oz Midwest grain-fed Braveheart ribeye, whiskey marinated, butter-basted, and bringing the kind of energy that turns heads when it hits the table. Loaded baked potato on the side (because obviously) and a fiery Jaew sauce for those who like a little drama.
Go big or go home… or just do both and take leftovers.
We’re open 11–9 (Happy Hour 3–5:30)
Dine in or take it to go—either way, dinner just got exciting. 📞 531-999-3777 or 🌐 pacific-eatinghouse.com

Taco Tuesday just got an upgrade! Our Juan de Fuca tacos… three crunchy blue corn shells loaded with miso glazed salmon,...
04/07/2026

Taco Tuesday just got an upgrade! Our Juan de Fuca tacos… three crunchy blue corn shells loaded with miso glazed salmon, artisan greens, pico de gallo, and avocado aïoli that knows exactly what it’s doing. Jasmine rice on the side if you’re feeling extra.
Light, fresh, and just messy enough to keep things interesting.
We’re open until 8:30 (Happy Hour 3–5:30)
Dine in or take it to go—either way, dinner just got exciting. 📞 531-999-3777 or 🌐 pacific-eatinghouse.com

Dinner with a little attitude. 🔥Our CRYING TIGER (9oz) is bringing the heat tonight — sliced flank steak paired with Jas...
03/25/2026

Dinner with a little attitude. 🔥
Our CRYING TIGER (9oz) is bringing the heat tonight — sliced flank steak paired with Jasmine rice, crisp string beans, cucumber, pistachio, kimchi, and that bold Jaew sauce on the side that lets you control just how spicy you’re feeling.
It’s the kind of dish that keeps things interesting from the first bite to the last.
We’re serving it up 11–9 today with Happy Hour from 3–5:30, so whether you’re easing into the evening or diving straight into dinner, we’ve got you.
Grab a seat, bring your appetite, and let us handle the rest.
📞 531-999-3777
🌐 pacific-eatinghouse.com

This is not your average burger… and it’s definitely not playing by the rules. 😏🍔Today’s spotlight is our PACIFIC BURGER...
03/24/2026

This is not your average burger… and it’s definitely not playing by the rules. 😏🍔
Today’s spotlight is our PACIFIC BURGER — a Nebraska ground steak patty stacked on a Le Quartier brioche bun with chile de árbol aïoli, onion, lettuce, Tillamook white cheddar, smashed avocado, tomato, and smoked Black Forest bacon. Basically… everything you want and then some.
Messy? A little. Worth it? Absolutely.
We’re open 11–9 today with Happy Hour from 3–5:30, so whether you’re easing in with a cocktail or going straight for the burger, we’ve got your seat ready.
Dine in or take it to go… either way, this one’s calling your name.
📞 531-999-3777
🌐 pacific-eatinghouse.com

Fries… but make them Pacific. 🍤Today’s spotlight is our NORTH SHORE FRIES — crispy fries loaded up with wild shrimp and ...
03/20/2026

Fries… but make them Pacific. 🍤
Today’s spotlight is our NORTH SHORE FRIES — crispy fries loaded up with wild shrimp and drenched in garlic butter. It’s salty, savory, a little indulgent, and absolutely not meant for sharing (but we’ll let you pretend).
Basically… your snack just turned into the main event.
We’re open 11–9 today with Happy Hour from 3–5, so whether you’re sliding in for a quick bite or staying for dinner, we’ve got you covered.
Dine in or take it to go… either way, these fries are calling your name.
📞 531-999-3777
🌐 pacific-eatinghouse.com
Grab a fork… or don’t. We won’t judge. 😉✨

Crispy on the outside, melty on the inside… and dangerously easy to devour. 😏Today’s spotlight is our ARANCINI BALLS — g...
03/18/2026

Crispy on the outside, melty on the inside… and dangerously easy to devour. 😏
Today’s spotlight is our ARANCINI BALLS — golden fried risotto balls with a gooey mozzarella center, served with garlic aïoli for dipping (or let’s be honest… dunking).
And here’s the real kicker… during Happy Hour (3–5) you can grab them for just $6 (for 2). Yes, you read that right. You might want to order a few rounds. 😉
We’re open 11–9 today, so whether you’re sliding in for happy hour or staying for dinner, we’ve got something with your name on it.
Dine in or take it to go… either way, you’re gonna want these on your table.
📞 531-999-3777
🌐 pacific-eatinghouse.com
Come hungry… leave planning your next visit. ✨

If comfort food decided to get a little fancy… this would be it. 😏Today’s spotlight is our SHRIMP RISOTTO — blackened wi...
03/17/2026

If comfort food decided to get a little fancy… this would be it. 😏
Today’s spotlight is our SHRIMP RISOTTO — blackened wild shrimp layered over a rich, creamy risotto with mushrooms, asparagus, and pickled red onions for that perfect little pop of flavor. It’s warm, savory, and the kind of dish that makes you slow down and enjoy every single bite. 🍤✨
Basically… dinner just upgraded itself.
We’re open 11–9 today with Happy Hour from 3–5, so whether you’re easing in with a cocktail or diving straight into dinner, we’ve got you covered.
Dine in or take it to go… either way, dinner just got a lot more exciting.
📞 531-999-3777
🌐 pacific-eatinghouse.com
Go ahead… treat yourself tonight. You deserve it.

Lunch called… it would like to be delicious today!Today’s spotlight is our TOSHI TERIYAKI BOWL — tender chicken thighs g...
03/11/2026

Lunch called… it would like to be delicious today!
Today’s spotlight is our TOSHI TERIYAKI BOWL — tender chicken thighs glazed in 5-spice teriyaki, served over Jasmine rice with mixed greens, carrots, toasted almonds, and crunchy ramen noodles. It’s all finished with our miso-peanut vinaigrette that ties the whole bowl together in the most craveable way possible.
It'sasically a full flavor party in one bowl. 🍜✨
We’re open 11–9 today with Happy Hour from 3–5, so whether you’re easing in with cocktails or settling in for dinner, we’ve got you covered.
Dine in or take it to go… either way, dinner just got a lot more exciting.
📞 531-999-3777
🌐 pacific-eatinghouse.com
Grab a table before someone else claims your bowl. 😉

Someone once said you can’t buy happiness… but they clearly never tried Pineapple Fried Rice with Blackened Shrimp. 🍍🍤Sw...
03/06/2026

Someone once said you can’t buy happiness… but they clearly never tried Pineapple Fried Rice with Blackened Shrimp. 🍍🍤
Sweet pineapple, savory fried rice, and perfectly blackened shrimp all coming together like the most delicious little tropical party on a plate. It’s the kind of dish that makes you immediately start planning your next bite before you’ve finished the first.
If dinner plans are still up in the air, we’ve got a seat (and a fork) waiting for you.
We’re open 11–9
Happy Hour 3–5 🍹
Come dine in or grab it to go… either way, your dinner just got a lot more exciting.
🌐 pacific-eatinghouse.com
📞 531-999-3777

Address

1130 Sterling Ridge Drive Suite 101
Omaha, NE
68154

Opening Hours

Tuesday 11:30am - 8:30pm
Wednesday 11:30am - 8:30pm
Thursday 11:30am - 8:30pm
Friday 11:30am - 9pm
Saturday 11:30am - 9pm
Sunday 11:30am - 8:30pm

Telephone

+15319993777

Alerts

Be the first to know and let us send you an email when Pacific Eating House posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Pacific Eating House:

Share