Trading House Cafe

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Trading House Cafe A cozy, countryside café tucked inside Pipe Creek Mercantile, serving seasonally-inspired, soul nourishing dishes, made from scratch.
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Slow down, stay awhile, and enjoy something made with love.

🕰 We’re open Tues-Sat 10am-2pm!
📍Peru, IN ❤

11/02/2026
11/01/2026

STAY TUNED 🔍 Flannel & Fir 🎄❤️ >>>>> >>>>>>PERU INDINA
Follow for more 🎅





Is every batch of gravy we make from scratch, the way grandma showed us? YesIs every biscuit we make from scratch? YesIs...
10/21/2026

Is every batch of gravy we make from scratch, the way grandma showed us? Yes

Is every biscuit we make from scratch? Yes

Is our bacon XTRA thick cut, cut fresh and shipped from Wisconsin with no fillers? Yes

Its disheartening how many restaurant suppliers try to get us to use canned gravy like a lot of cafes. I'd rather cut off my toes than serve canned slop.





10/17/2026
Have you experienced our waffle board? This season its from scratch cinnamon waffles, house baked apples, house vanilla ...
10/14/2026

Have you experienced our waffle board?

This season its from scratch cinnamon waffles, house baked apples, house vanilla spiced butter, maple syrup, TH candied maple bacon and yes, you can get them with vanilla bean ice cream! 😋

Do you need anything else? No you don't!

Come eat! Tue-Sat 10am-2pm!

❤️❤️❤️




See you Wednesday! ❤️
10/13/2026

See you Wednesday! ❤️

This may be our favorite shareable yet! Perfect for a picnic hike on the Nickel Plate Rail TrailThe Fall Foliage Board 🍂...
10/10/2026

This may be our favorite shareable yet! Perfect for a picnic hike on the Nickel Plate Rail Trail

The Fall Foliage Board 🍂
A rustic autumn feast on a board. Warm, scratch-made roasted pumpkin, sage, and ricotta dip, alongside our Maple Bacon Roasted Tomato Chutney and our French caramelized onions. Served alongside artisan crackers and apples for dipping.





09/30/2026

You can't get a BLT like this anywhere else but its the only way it should be made! 😋

Bread-so fresh it was a whole grain last week. Conny's
Bacon- from Wisconsin cut so thick you can't eat any other bacon.
Lettuce - hydroponic, usually bibb, sometimes butter
Tomato - thick, beefsteak
Mayo - we use actual 'heavy' mayo made with extra yolks

Its the only way it should be amd we can stand on that. 💪





Ummmmmmm everything yes. The Harvest Churney Biscuit is a warm, scratch-made biscuit topped with a savory egg tart woven...
09/24/2026

Ummmmmmm everything yes.

The Harvest Churney Biscuit is a warm, scratch-made biscuit topped with a savory egg tart woven with melted cheese and caramelized onions. Finished with a generous pour of our rich, house-made roasted tomato and maple bacon chutney. Served with a side of baked apples.

This chutney is on another level my friends.

See you soon! ❤️



09/19/2026

You can't go wrong with our combo!

From Scratch Food+Antiques = ❤️

Store 🛍
Tues-Sat 10am-6pm
Sun 12pm-4pm

Cafe 🍽
Tues-Sat 10am-2pm





Address

2980 W. 400 S
Peru, IN
46970

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