Auld Alliance

05/26/2026

05/11/2026

Last Thursday, we celebrated the debut of Auld Alliance’s newest menu - crafted in collaboration with three award-winning Scottish chefs trained in the traditions of French culinary arts. Guests experienced an unforgettable evening exploring bold new dishes including Buffalo Oysters, Foie Gras & Haggis Pithivier, Ocean Roast Monkfish Au Poivre, and The Whole Lamb.

The evening also featured an exclusive preview of The Tasting Room, where guests sampled exceptional Scottish whisky selections curated to complement the new menu experience.

The next chapter of Auld Alliance has arrived - where Scottish heritage meets French technique high above the clouds. Reserve your table and experience the menu everyone will be talking about.

Reservations: https://www.auldalliance1295.com/

04/25/2026

A new chapter begins at Auld Alliance on Friday, May 8.

We’re turning up the excitement with a menu crafted alongside three standout Scottish chefs - Matthew Gray (formerly of Inverlochy Castle and Chez Roux Houston), George Jardine (trained under Michelin-starred Jean-Christophe Novelli), and Roy Brett (the award-winning chef behind Ondine St. Andrews).

In partnership with Chef de Cuisine Christopher Cofiño, they bring a shared culinary lineage rooted in Scotland and elevated through classical French technique.

The result? A dining experience unlike anything else in the country - the only Scottish-French concept in the United States.

Reservations are live - come see (and taste) what the buzz is all about. www.staycloudland.com/auld-alliance

04/23/2026

On Friday, May 8, the next chapter of Auld Alliance begins.

More than a seasonal evolution, Scottish and French influences are elevated in both the kitchen and the dining room - shaped by a refined culinary partnership.

Watch this space for a glimpse of what’s to come.

An experience designed to be savored at McLemore Resort.

02/19/2026

At Auld Alliance, discover the harmonious fusion of Scottish and French highland fare.

Enjoy the Rack of Lamb or Roasted Cornish Game Hen with our famous rumbledethumps.

Reservations are highly recommended and available here: www.staycloudland.com/auld-alliance.

01/13/2026

Celebrate Valentine’s Weekend with an evening of romance at Auld Alliance. Thursday through Sunday, couples are invited to indulge in a thoughtfully curated Valentine’s Day prix fixe menu. Expect elegant courses, elevated flavors, and optional enhancements that allow you to make the evening your own - all delivered with impeccable service in a warm, inviting setting.

Whether you’re toasting to new love or a lasting connection, Valentine’s Weekend at Auld Alliance is a celebration of togetherness, indulgence, and timeless romance.

Book now: https://www.opentable.com/r/auld-alliance-rising-fawn

12/22/2025

Our holiday hours are below. We hope to see you!

10/20/2025

Thanks to our friends at CityScope Magazine for this beautiful photo taken at Auld Alliance as seen on the cover of the Southern Gentleman issue.

View CityScope here: https://cityscopemag.com/

10/09/2025

“Auld Alliance may be inspired by European heritage, but it belongs entirely to the South - a new chapter for American fine dining that celebrates tradition, innovation, and a sense of belonging in the clouds.” - Malika Bowling, Yahoo Creators

Enjoy the article below and then come experience it for yourself at Cloudland at McLemore Resort.

Experience Auld Alliance at McLemore Resort—where French finesse meets Scottish heart in sky-high luxury dining overlooking Cloudland Canyon.

07/22/2025

Hilton Honors Diamond Members, we’ve saved you a sweet seat at Auld Alliance. Overnight guests of Cloudland are invited to enjoy a complimentary dessert Tuesday through Saturday from 4–5pm as a thank you for your Diamond status.

RSVP in advance here: https://www.staycloudland.com/experiences #!/e/hilton-diamond-hour-dessert-first-bafab687.

Pictured: Spring Honey Pot Du Creme - Honey Custard, Cardamom Chantilly, Blackberry Compote, Toasted Oats

07/11/2025

It's National French Fry Day! If you haven't tasted the Hand Cut Fries at Auld Alliance, you are missing out. The multi-day creation process is spotlighted in Forbes' round-up for this delicious day.

Read the article here: https://www.forbes.com/sites/alywalansky/2025/07/05/elevate-your-order-of-fries-just-in-time-for-national-french-fry-day/