Auld Alliance

Auld Alliance Discover the enchanting world of Auld Alliance, where Scottish heritage meets French sophistication atop Lookout Mountain.

Nestled amidst breathtaking vistas, the Auld Alliance beckons you to embark on a culinary journey like no other. The Auld Alliance was a historic and vital pact made between the kingdoms of Scotland & France in 1295, and here we celebrate the harmonious fusion of Scottish and French highland fare, curated to provide an unforgettable culinary experience. Imagine savoring cherished Scottish classics

infused with French elegance, all against the backdrop of rugged beauty and timeless charm. Inspired by the spirit of McLemore’s Scottish heritage, the Auld Alliance is the first Scottish/French fine dining restaurant in the country. The experience at Auld Alliance goes beyond exquisite cuisine. It's an invitation to immerse yourself in a world where tradition meets innovation, where every dish tells a story of heritage and culinary craftsmanship. Whether you're sipping on a dram of fine Scotch whisky, sharing the perfect bottle of wine from our extensive wine list, or relishing the delicate flavors of perfectly executed dishes using all locally farmed and foraged produce, every moment at Auld Alliance is infused with warmth and sophistication.

05/26/2026
05/11/2026

Last Thursday, we celebrated the debut of Auld Alliance’s newest menu - crafted in collaboration with three award-winning Scottish chefs trained in the traditions of French culinary arts. Guests experienced an unforgettable evening exploring bold new dishes including Buffalo Oysters, Foie Gras & Haggis Pithivier, Ocean Roast Monkfish Au Poivre, and The Whole Lamb.

The evening also featured an exclusive preview of The Tasting Room, where guests sampled exceptional Scottish whisky selections curated to complement the new menu experience.

The next chapter of Auld Alliance has arrived - where Scottish heritage meets French technique high above the clouds. Reserve your table and experience the menu everyone will be talking about.

Reservations: https://www.auldalliance1295.com/

04/25/2026

A new chapter begins at Auld Alliance on Friday, May 8.

We’re turning up the excitement with a menu crafted alongside three standout Scottish chefs - Matthew Gray (formerly of Inverlochy Castle and Chez Roux Houston), George Jardine (trained under Michelin-starred Jean-Christophe Novelli), and Roy Brett (the award-winning chef behind Ondine St. Andrews).

In partnership with Chef de Cuisine Christopher Cofiño, they bring a shared culinary lineage rooted in Scotland and elevated through classical French technique.

The result? A dining experience unlike anything else in the country - the only Scottish-French concept in the United States.

Reservations are live - come see (and taste) what the buzz is all about. www.staycloudland.com/auld-alliance

04/23/2026

On Friday, May 8, the next chapter of Auld Alliance begins.

More than a seasonal evolution, Scottish and French influences are elevated in both the kitchen and the dining room - shaped by a refined culinary partnership.

Watch this space for a glimpse of what’s to come.

An experience designed to be savored at McLemore Resort.

At Auld Alliance, discover the harmonious fusion of Scottish and French highland fare. Enjoy the Rack of Lamb or Roasted...
02/19/2026

At Auld Alliance, discover the harmonious fusion of Scottish and French highland fare.

Enjoy the Rack of Lamb or Roasted Cornish Game Hen with our famous rumbledethumps.

Reservations are highly recommended and available here: www.staycloudland.com/auld-alliance.

Celebrate Valentine’s Weekend with an evening of romance at Auld Alliance. Thursday through Sunday, couples are invited ...
01/13/2026

Celebrate Valentine’s Weekend with an evening of romance at Auld Alliance. Thursday through Sunday, couples are invited to indulge in a thoughtfully curated Valentine’s Day prix fixe menu. Expect elegant courses, elevated flavors, and optional enhancements that allow you to make the evening your own - all delivered with impeccable service in a warm, inviting setting.

Whether you’re toasting to new love or a lasting connection, Valentine’s Weekend at Auld Alliance is a celebration of togetherness, indulgence, and timeless romance.

Book now: https://www.opentable.com/r/auld-alliance-rising-fawn

Our holiday hours are below. We hope to see you!
12/22/2025

Our holiday hours are below. We hope to see you!

Thanks to our friends at CityScope Magazine for this beautiful photo taken at Auld Alliance as seen on the cover of the ...
10/20/2025

Thanks to our friends at CityScope Magazine for this beautiful photo taken at Auld Alliance as seen on the cover of the Southern Gentleman issue.

View CityScope here: https://cityscopemag.com/

“Auld Alliance may be inspired by European heritage, but it belongs entirely to the South - a new chapter for American f...
10/09/2025

“Auld Alliance may be inspired by European heritage, but it belongs entirely to the South - a new chapter for American fine dining that celebrates tradition, innovation, and a sense of belonging in the clouds.” - Malika Bowling, Yahoo Creators

Enjoy the article below and then come experience it for yourself at Cloudland at McLemore Resort.

Experience Auld Alliance at McLemore Resort—where French finesse meets Scottish heart in sky-high luxury dining overlooking Cloudland Canyon.

Hilton Honors Diamond Members, we’ve saved you a sweet seat at Auld Alliance. Overnight guests of Cloudland are invited ...
07/22/2025

Hilton Honors Diamond Members, we’ve saved you a sweet seat at Auld Alliance. Overnight guests of Cloudland are invited to enjoy a complimentary dessert Tuesday through Saturday from 4–5pm as a thank you for your Diamond status.

RSVP in advance here: https://www.staycloudland.com/experiences #!/e/hilton-diamond-hour-dessert-first-bafab687.

Pictured: Spring Honey Pot Du Creme - Honey Custard, Cardamom Chantilly, Blackberry Compote, Toasted Oats

Address

243 Cloudland Drive
Rising Fawn, GA
30738

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 5pm - 11pm

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