10/23/2026
Gulai Ikan, Sumatran Sablefish Curry
One of our specials, and a dish we're pretty excited about.
Beautiful, buttery sablefish simmered in a fragrant Indonesian coconut curry with turmeric, galangal, lemongrass and chili.
A huge thank you to and the Fishing Vessel Owners' Association (FVOA) for helping make this possible. This is genuinely some of the freshest, most beautiful fish we've ever worked with, and we couldn't ask for a better ingredient to showcase.