Extraordinary Artisan Table

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Extraordinary Artisan Table Eatery, Provisions, Coffee Bar, Bakery, Deli Catering services

10/30/2026

Thanksgiving pre-orders are still live and we don’t have unlimited turkeys. We work with specific farmers who raise specific birds the right way, and that means quantity is real.

Once they’re gone, they’re gone. Order yours now before supplies run out.

Pasture-raised turkey, seasonal sides made with real ingredients. Time to “WOW” everyone at your Thanksgiving table.

turkeys

10/29/2026

We’ve all had those nights. You’re starving, you don’t want to go out to eat, and you don’t want takeout you’ll regret. You just want real food, the kind you’d make yourself so you know exactly what’s in it....without the hour of cooking. That’s the problem the marketplace solves. It brings the quality of our kitchen and the people we source from into something guests can take home and feel good about.

Grab-and-go deli case
- Family meals, sides, and proteins from our kitchen, ready for a weeknight dinner that doesn’t feel like a compromise
- Packaged uncooked options from the purveyors we trust: Beeler’s Duroc pork bacon, Smart Chicken and Pasture Bird chicken, and Forward Farms flat iron steak. The same quality we cook with, now available for guests to cook at home.

10/28/2026

Attention ghosts and ghouls of temecula! Our Halloween treats available wednesday through saturday this week, 28-31. Available until sold out!

10/27/2026

It’s a family affair! Come on in!

10/23/2026

EAT is truly a community. We love each other, we love what we do. Come eat at our table.

10/22/2026

When our neighbors hurt, we show up. 🔥☕

The fires hit our friends at True Love Coffee in San Juan Capistrano, so we brought in a big batch of their beans to sell right here at EAT Marketplace. Every bag you take home helps a SoCal family business get back on its feet.

Good coffee. Good people. Real community.

Come grab a bag. It’s freaking delicious, and it matters. ❤️

📍 EAT Marketplace, Old Town Temecula

CommunityOverEverything

10/22/2026

Thanksgiving dinner, handled. Preorder from EAT Marketplace in Old Town Temecula.
Skip the stress and the dishes. Our farm-to-table Thanksgiving menu is made from clean, local ingredients and ready for pickup.
-Locally sourced, organic ingredients from our farm partners
-Options for carnivore, vegetarian, and vegan guests
-Made fresh by our kitchen, so you can spend the day with your people
Spots fill fast. Preorder today through the link in our bio

📍 28410 Old Town Front St, Temecula, CA 92590
farmtotable thanksgivingtogo temeculathingstodo glutenfreethanksgiving paleothanksgiving veganthanksgiving eatmarketplace

Vote with your fork. Bring wellness home. Stop by the Cold Pantry and see what’s possible when chef-crafted food meets c...
10/22/2026

Vote with your fork. Bring wellness home. Stop by the Cold Pantry and see what’s possible when chef-crafted food meets culinary nutrition.

Link in bio for hours and full menu.
TemeculaFood

Our next Girls Gather event is coming up! Flaky, buttery pie crusts from scratch. Two hours, November 5th, hands-on, lea...
10/20/2026

Our next Girls Gather event is coming up! Flaky, buttery pie crusts from scratch. Two hours, November 5th, hands-on, learning a technique that works.

You’ll leave knowing how to do this, which means pie season is about to be your best yet. $65 per person, spots are limited, tickets link in bio.

eat-marketplace

Coffee tasting with Arcade Roasters on October 29th. Complimentary craft beverage paired with our homemade baked good, t...
10/16/2026

Coffee tasting with Arcade Roasters on October 29th. Complimentary craft beverage paired with our homemade baked good, two hours to talk coffee, taste what they’re roasting, and understand the difference between coffee that’s just coffee and coffee that’s worth your time. Arcade knows their stuff, and we’re excited to show you what they’ve built. 5pm to 7pm, tickets link in bio.

LocalCoffee

10/14/2026

It’s almost time for Sunday Gravy. We’re making our meatballs and giving you tips and tricks for the best ones at home along the way. Starting this episode with beautiful farm fresh eggs from Sage Mountain Farms Phil C Noble and tips for how to mince garlic!

Don’t forget to join us on Sunday the 18th to taste the care for yourself, link in bio to reserve your seat at the table.

10/13/2026

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Temecula, CA
92590

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