03/25/2026
WE’RE HIRING! Join our back of house kitchen team at Beachcomber Cafe 🩵
We’re a busy, local & organic ingredient focused neighborhood café, looking for a part-time Line Cook to join our tight-knit team as we head into our busiest season.
If you love fast-paced brunch service, take pride in your food, and want to work with a supportive crew - we’d love to meet you.
Why This Job Is Great:
• Daytime shifts only (no nights!)
• Consistent tips
• Staff meals + great coffee
• Positive, team-focused kitchen
• Room to grow
Schedule:
• Starting at 3–5 shifts/week
• Opportunity for additional hours during peak season
• Open availability required
What You’ll Be Doing:
• Cooking and plating high-quality brunch dishes
• Working a busy line (lots of eggs)
• Light in-house baking (scones, muffins, cookies)
• Keeping your station clean, stocked, and dialed
• Supporting prep, service, and daily kitchen flow
• Assisting with inventory and organization
What We’re Looking For:
• 2+ years line cook experience (brunch/café a big plus)
• Comfortable on a busy line and under pressure
• Strong attention to detail and plating
• Egg poaching skills (or willingness to learn fast)
• Reliable, positive, and team-oriented
Requirements:
• Food Handler’s Card (or ability to get one quickly)
• Open availability
Sound like a good fit?
Send your resume + a quick note about yourself to [email protected]
We can’t wait to meet you!
