05/28/2026
We sell the potato flakes that you can use for these recipes!
Potato Soup Mix — The Tan Recipes
(Dry Mix for Quick Homemade Soup)
This Potato Soup Mix is one of my favorite pantry staples! It’s fast, comforting, and perfect for busy days. Just mix up a batch, store it in a jar, and you’ve got instant soup ready in minutes.
Ingredients (makes about 3½–4 cups of mix)
- 1¾ cups instant potato flakes
- 1½ cups dry milk powder
- 2 tablespoons chicken broth powder
- 2 teaspoons dried minced onion
- 1 teaspoon dried parsley flakes
- ¼ teaspoon white pepper
- ¼ teaspoon dried thyme
- ⅛ teaspoon turmeric
- 1½ teaspoons seasoning salt (such as Lawry’s)
Instructions:
1. Combine all ingredients in a large bowl.
2. Mix thoroughly until everything is evenly distributed.
3. Store in a quart-sized canning jar with a screw-top lid or another airtight container.
To Prepare One Serving:
- Place ½ cup of the soup mix in a bowl.
- Add 1 cup boiling water and stir well until smooth.
- Let sit for a minute or two to thicken.
Pro Tip: I usually just heat my water in the microwave — it makes this an incredibly fast lunch!
Optional Add-Ins:
Once the base is mixed, stir in any of these for extra flavor:
- Leftover corn (for corn chowder)
- Chopped leftover ham
- Cooked bacon bits
- Shredded cheese
- Green onions or chives
Labeling Tip: Always label your jar with preparation instructions. I like to stick a Post-it note on the lid that says:
“½ cup mix + 1 cup boiling water.”
This mix stores beautifully on the shelf and is a lifesaver when you need something warm and comforting in a hurry. My family loves it!
Happy cooking! 🥣
