A Tavola

A Tavola New England Inspired Italian Cuisine

https://resy.com/cities/bos/a-tavola
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Focusing on the seasons of New England while being inspired by the food, culture and passion of Italy.

07/18/2026

🚨 NEW DESSERT 🚨

the French Quarter Panna Cotta

chicory coffee, dark chocolate glazed espresso beans, fresh baked donuts

We are looking to add a cook to the team, please reach out to Chef Joe at info@atavolawinchester.comLocated in the heart...
07/18/2026

We are looking to add a cook to the team, please reach out to Chef Joe at [email protected]
Located in the heart of downtown Wi******er, A Tavola is a Chef-driven neighborhood Italian restaurant with an ever-evolving menu focused on seasonal ingredients, house-made pastas, whole-animal butchery, and thoughtfully prepared food made entirely from scratch. Our open kitchen puts our work on display every night, making professionalism, cleanliness, teamwork, and genuine hospitality just as important as culinary skill.
Our philosophy is rooted in respecting the seasons, embracing new ideas without chasing trends, and creating balanced, memorable dishes with meticulous attention to detail. We strive for excellence in everything we do while fostering a collaborative kitchen where everyone is encouraged to learn, grow, and contribute.

The alcohol in my drink should be able to kill the parasite I ate somewhere else for lunch today
07/17/2026

The alcohol in my drink should be able to kill the parasite I ate somewhere else for lunch today

There's nothing quite like seeing your work through someone else's eyes.A huge thank you to The Passionate Foodie for su...
07/14/2026

There's nothing quite like seeing your work through someone else's eyes.

A huge thank you to The Passionate Foodie for such an incredibly thoughtful write-up about a recent evening at A Tavola. From the food and wine to the atmosphere, it's clear he experienced exactly what we hope every guest feels when they dine with us.

We put our hearts into every plate, every bottle we recommend, and every seat at our table. It's an honor when someone takes the time to notice.

If you've been meaning to visit—or it's been a while—we'd love to welcome you in.

Grazie for the kind words, and thank you to everyone who continues to support our little restaurant in Wi******er. ❤️🍝🍷

******er ******erMA

07/13/2026

Some things are worth keeping alive.

Our sourdough starts with—a sourdough culture that’s been passed down and nurtured for more than 250 years. affectionately named The Ye**ty Boys.Every loaf carries a little piece of that history, transformed into a crackling crust, an airy crumb, and the unmistakable flavor that only time can create.

Bring one home from The Pantry at A Tavola.
🥖 Whole loaves
🥖 Half loaves
🥖 Day-old loaves (when available)

Come taste 250 years of tradition… one slice at a time.

250 years. Zero preservatives. Plenty of attitude. The Ye**ty Boys don’t miss.

******er **tyBoys ******erMA

07/12/2026

Sunday struggles are real…. no clue what to post so here’s everything

we hope to see you on Tuesday

07/11/2026

When it’s striper season ….
When local corn and tomatoes are at the markets…

just say yes

one fishtwo fish red fish black bass….. ummm whatever, it was caught this morning and can be on your table tonight
07/07/2026

one fish
two fish
red fish
black bass

….. ummm whatever, it was caught this morning and can be on your table tonight

“This dish deserves a standing cauli-vation. 👏”
07/06/2026

“This dish deserves a standing cauli-vation. 👏”

Address

34 Church Street
Wi******er, MA
01890

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 10pm
Saturday 5pm - 10pm

Telephone

+17817291040

Website

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