Milenta

Milenta South-American inspired, open-fire restaurant in Victoria Park Market, Auckland.

23/07/2026

Black Bread?
The colour gets you first, then the flavour makes your order again.

Milenta’s Charcoal Focaccia - Watch the full video on YouTube.


Lunch essentials. Just perfect.Grilled Market Fish. Milenta Margarita. Fried Parāoa.
20/07/2026

Lunch essentials. Just perfect.
Grilled Market Fish. Milenta Margarita. Fried Parāoa.


16/07/2026

Meet Rory, Our Head Chef.
His journey through the kitchen, what brought him here, and what he’s building next.

Watch the full video - youtube.com/Milenta


15/07/2026

When you don’t know what choose,
choose everything…just to make sure.


Nothing like a good POV of what our team sees.Welcome to Milenta.
14/07/2026

Nothing like a good POV of what our team sees.
Welcome to Milenta.


10/07/2026

Most people only see the plate, but the whole process is even more incredible. Watch Chef Alejandro break down the prep, the fire, the char.

Milenta’s grilled octopus, start to finish, full video available on our YouTube channel.


Seafood and the best atmosphere.
08/07/2026

Seafood and the best atmosphere.


02/07/2026

Award-winning Ribeye
On fire. Now on YouTube. 🎥🔥

We broke down Milenta’s most iconic dish the cut, the fire, the full process. Watch it now, link in bio.


Officially part of the very first Michelin Guide New Zealand, and even more proudly, we’ve been awarded a Bib Gourmand.T...
02/07/2026

Officially part of the very first Michelin Guide New Zealand, and even more proudly, we’ve been awarded a Bib Gourmand.

The Michelin Bib Gourmand recognises restaurants that offer exceptional quality and value, celebrating those that deliver outstanding dining experiences at a reasonable price.

For us, however, this recognition means even more.
It reinforces the passion, dedication, and hard work our entire team puts into creating unforgettable experiences every single day, the kind of experience only Milenta can deliver.

Now it’s your turn.
Come and experience it for yourself.


We did it! We are officially recognized by the most important culinary honor in the world.
01/07/2026

We did it! We are officially recognized by the most important culinary honor in the world.


MILENTA is part of the Michelin Guide 2026. With the prestigious Bib Gourmand recognition, Milenta is officially part of...
30/06/2026

MILENTA is part of the Michelin Guide 2026.
With the prestigious Bib Gourmand recognition, Milenta is officially part of the Michelin Guide 2026, the very first Michelin Guide in New Zealand.

This achievement represents years of hard work, dedication, and a team that gives its absolute best every single day to create unforgettable experiences for our guests.

Today, we simply want to say thank you.
To our incredible front-of-house team, our chefs, our kitchen, and everyone behind the scenes—this wouldn’t have been possible without you.
Chef Rory, Chef Alejandro, Andres
Ashleigh, Sam, Numaan, Caitlin
Carolina, Camillo, Diego, Álvaro, Chef Vitor

And, of course, to our guests. Thank you for trusting us, supporting us, and sharing this journey with us over the years.

This recognition belongs to all of us.
Now it’s time to celebrate.


25/06/2026

Looking for the perfect place for a romantic dinner?
We got you!


22/06/2026

We are excited to announce the launch of our Youtube Channel! Step behind the scenes and meet the chefs, the recipes, the ingredients, one dish at a time.

This is just the beginning of our journey, new episodes dropping soon, taking you deeper into the kitchen, the ingredients, and the people behind every plate.

Subscribe to follow along as we open the doors to Milenta.


18/06/2026

Grilled octopus, huancaina potato mousse, smoked chorizo vinaigrette, kalamata olive crumb.


MILENTA GARAGE SALEWe’re clearing out our storage and selling a range event decor, furniture, serveware, tableware, kitc...
14/06/2026

MILENTA GARAGE SALE
We’re clearing out our storage and selling a range event decor, furniture, serveware, tableware, kitchen equipment, hospitality items, and plenty of random treasures.

We’ll also be firing up a special Garage Sale Burger Menu, including vegetarian options. Please note that our regular lunch menu won’t be available on the day.

Come have a browse, grab a burger, and you might just find something you didn’t know you needed.

Milenta
27/06 - Saturday
12pm–3:30pm

BTS Last Night.Absolutely delicious…
13/06/2026

BTS Last Night.
Absolutely delicious…


08/06/2026

Coming soon…
A place where you can discover more about the secrets of our kitchen, the stories behind our ingredients, and connect with the team that makes your moments at Milenta even more special.

Stay tuned, we’re cooking up something incredible for you.


Address

210-218 Victoria Street West
Auckland
1010

Opening Hours

Tuesday 12pm - 4pm
6pm - 10pm
Wednesday 12pm - 4pm
6pm - 10pm
Thursday 12pm - 4pm
6pm - 10pm
Friday 12pm - 4pm
6pm - 10pm
Saturday 12pm - 4pm
6pm - 10pm

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