Milenta

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Milenta South-American inspired, open-fire restaurant in Victoria Park Market, Auckland.

13/11/2026

Our new menu is finally here, and Chef Rory is kicking off a series of episodes, introducing you to some of our new dishes! You don’t want to miss it!

Watch now as he takes you through our new Burrata, made with some very special ingredients and served with incredible Peruvian bread. Full video on our YouTube channel.

With a new menu come new drinks! 🍸We’ve got some exciting new cocktails. You’ll be surprised by what our bartenders have...
09/11/2026

With a new menu come new drinks! 🍸
We’ve got some exciting new cocktails. You’ll be surprised by what our bartenders have created for this season!

Red Deer Tartare, Smoked yolk, Kawakawa Kewpie, Charcoal Shard.
07/11/2026

Red Deer Tartare, Smoked yolk,
Kawakawa Kewpie, Charcoal Shard.


06/11/2026

You don’t want to miss this!
Watch the full video on our YouTube channel to learn more.


This menu was inspired by the bountiful produce we have around us in New Zealand. Everything is cooked with different va...
02/11/2026

This menu was inspired by the bountiful produce we have around us in New Zealand. Everything is cooked with different variations of woodfire and smoke grilled, charred, slow-smoked, so you get that fire through the whole menu. Bright and clean with South American heat, but deeply rooted in Aotearoa.

Book your table today and be one of the first ones to try Milenta’s new menu.


30/10/2026

WARNING: THIS VIDEO MAY MAKE YOU HUNGRY…
Head over to our YouTube channel and watch our chefs give you a sneak peek at some of the ingredients behind our brand-new menu, launching next week!

28/10/2026

Behind the scenes of one of our most incredible menus yet. Coming soon!

📷 Luke Foley-Martin Studio


23/10/2026

Head Chef Rory and the kitchen team are just a few weeks away from unveiling our brand-new menu. And you know what a new menu means… new ingredients, new flavours, and new experiences.

Watch the full video on our YouTube channel, as Chef Rory introduces two of the exciting new ingredients you’ll soon find on our menu.

Client Testimonials 🖤
21/10/2026

Client Testimonials 🖤


16/10/2026

Chef Rory and the kitchen team are just a few weeks away from unveiling our brand-new menu. And you know what a new menu means… new ingredients, new flavours, and new experiences.

Watch the full video on our YouTube channel, as Chef Rory introduces two of the exciting new ingredients you’ll soon find on our menu.


Address

210-218 Victoria Street West
Auckland
1010

Opening Hours

Tuesday 12pm - 4pm
6pm - 10pm
Wednesday 12pm - 4pm
6pm - 10pm
Thursday 12pm - 4pm
6pm - 10pm
Friday 12pm - 4pm
6pm - 10pm
Saturday 12pm - 4pm
6pm - 10pm

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