Southern National Atlanta

Southern National Atlanta Southern influenced globally inspired cuisine.

07/18/2026

A slow Sunday, a full table, and a well made cocktail. Brunch is served at Southern National. Come as you are. SlowSundays

07/15/2026

Summer, on a plate. Trout, hand dusted in stone ground cornmeal and taken to the pan until the crust turns amber. Set over sweet corn, green beans, and pearl potatoes, finished with a bright brown butter miso aioli. Chef Duane in his element. Now serving on the Summer Menu at Southern National. Reservations on Resy. Link in bio. Summerhill

07/13/2026

Cornmeal Dusted Trout, straight off the new Summer menu at Southern National. This one’s got crunch in all the right places. Cornmeal dusted trout, crisp green beans, sweet corn and potatoes, finished with a brown butter miso aioli that ties the whole plate together. Comfort food with a little edge, exactly how Chef Duane Nutter likes it. It just landed on our new Summer Dinner menu and it’s the kind of dish you order and then immediately think about ordering again. We’re open all week, come see for yourself tonight or swing by this weekend, whichever works for you. See you at the table. EatLocal WeekendPlans DinnerTonight SeasonalCooking TasteOfSummer

Salmon and Green Curry, now on the Summer menu at Southern National. There’s something about this dish that just feels l...
07/10/2026

Salmon and Green Curry, now on the Summer menu at Southern National. There’s something about this dish that just feels like summer on a plate. Seared salmon, silky green curry, bright herbs, a little heat, a little citrus. It’s the kind of plate you slow down for. Our new Summer menu just landed and this one is already turning heads. Come see for yourself.We’re open tonight and all weekend. Bring a friend, bring your appetite, and let us take care of the rest. Walk ins welcome, reservations even better.See you at the table. WeekendPlans ChefsTable DinnerTonight SeasonalCooking TasteOfSummer

07/07/2026

Watch Chef Duane build our BBQ Shrimp from the first sizzle to the final baste. Plump Gulf shrimp, house spice, and that signature Worcestershire butter pan sauce reduced to a glossy finish. Part of our new summer menu, now serving. Reserve your table today. SouthernCuisine ChefsTable GulfShrimp EatLocal ReserveYourTable

Summer starts here.Our new dinner menu launches tonight, and this NOLA Style BBQ Shrimp is one of the stars of the seaso...
07/06/2026

Summer starts here.
Our new dinner menu launches tonight, and this NOLA Style BBQ Shrimp is one of the stars of the season, a shared plate served with sesame rice cake, avocado purée, and tomato for a dish that’s rich, bright, and made for summer nights in Atlanta.
Alongside it, you’ll find fresh seasonal additions across the menu, including Fried Oysters Rockefeller, Shaved Bentons Country Ham & Melon, Cornmeal Dusted Trout, Baked Salmon, and more.
Come dine with us tonight and taste what’s new.
DinnerInAtlanta SeasonalFlavors ChefDriven

07/06/2026

Summer starts here.
Our new dinner menu launches tonight, and this NOLA Style BBQ Shrimp is one of the stars of the season, a shared plate served with sesame rice cake, avocado purée, and tomato for a dish that’s rich, bright, and made for summer nights in Atlanta.
Alongside it, you’ll find fresh seasonal additions across the menu, including Fried Oysters Rockefeller, Shaved Bentons Country Ham & Melon, Cornmeal Dusted Trout, Baked Salmon, and more.
Come dine with us tonight and taste what’s new.
DinnerInAtlanta SeasonalFlavors ChefDriven

“One of the best meals we had in Atlanta.” — B Z ⭐⭐⭐⭐⭐Come taste what everyone’s talking about. Seasonal menu, signature...
07/04/2026

“One of the best meals we had in Atlanta.” — B Z ⭐⭐⭐⭐⭐Come taste what everyone’s talking about. Seasonal menu, signature cocktails, unforgettable evenings.
Book your table → southernational.com.

Wishing you a restful long weekend from all of us at Southern National. We will be closed Saturday, July 4th and Sunday,...
07/04/2026

Wishing you a restful long weekend from all of us at Southern National. We will be closed Saturday, July 4th and Sunday, July 5th so our team can spend the holiday with the people they love. Whatever this weekend means to you, we hope it brings rest, good food, and the company of those closest to you.Join us Monday for dinner. The table will be waiting.

07/03/2026

The table is set.Join us tonight for dinner at Southern National before we break for the long weekend. Reservations recommended, walk ins welcome. See you at 5. Closed Saturday and Sunday for the Fourth. Back Monday for dinner.

We made the map. Swipe to see where plotted Atlanta’s brunch scene — and where Southern National landed. (Spoiler: the ...
06/24/2026

We made the map. Swipe to see where plotted Atlanta’s brunch scene — and where Southern National landed. (Spoiler: the Chill Brunch quadrant. Top right. Right where we live.)Refined. Unhurried. Worth the table.See you Sunday.
🔗 Reservations in bio.📍 Atlanta, GA · Sundays 11am – 3pm
infatuationatl
chillbrunch brunchspot foodtiktok atlfood
sundayfunday atlrestaurants foryou fyp
atldining southerncuisine friedchickenandgrits
brunchlover atlcheck

SoNat Scotch EggA rich composition of whipped goat cheese and chive grits, romesco, pickled shallot, and arugula salad. ...
06/24/2026

SoNat Scotch Egg
A rich composition of whipped goat cheese and chive grits, romesco, pickled shallot, and arugula salad. Thoughtfully layered, deeply satisfying, and available only for a limited time.
While supplies last.
RestaurantSpecial ElevatedDining FarmToTable SouthernCuisine WhileSuppliesLast

June 19, 1865.A day of delayed freedom. A day of remembrance. A day that asks us to tell the truth, honor what was endur...
06/19/2026

June 19, 1865.
A day of delayed freedom. A day of remembrance. A day that asks us to tell the truth, honor what was endured, and carry forward what must not be forgotten.
Today, we remember.

Crisp lime. A whisper of salt. A spirit shaped by the highlands.Some classics never need reinventing. Just respected. ...
06/17/2026

Crisp lime. A whisper of salt. A spirit shaped by the highlands.
Some classics never need reinventing. Just respected. AgaveLove JaliscoBorn TequilaTime MixologyMoments DrinkInGoodTaste

⚽️ Block Party energy on Georgia Ave.Thursday, June 18th. The day opens with Czechia vs South Africa at noon, and we’re ...
06/17/2026

⚽️ Block Party energy on Georgia Ave.
Thursday, June 18th. The day opens with Czechia vs South Africa at noon, and we’re pulling up from 4 to 11 PM with cocktails on the patio and our PizzaBoxxATL collab ready to serve. Come for the games, stay for the street, leave well-fed.

The reviews are in. The plates are speaking. 4.6 stars. NYT’s 25 Best in Atlanta. James Beard recognized. But the words ...
06/17/2026

The reviews are in. The plates are speaking. 4.6 stars. NYT’s 25 Best in Atlanta. James Beard recognized. But the words that matter most are the ones our guests leave behind. Swipe to hear it from them. We study the craft of food and hospitality. Not because we have mastered it, but because we believe it is worth a lifetime of learning.Reserve your seat. We have been expecting you. 🔗 link in bio. ChefsTable FineDining AtlantaFoodie CraftOfHospitality DineWithUs

Address

72 Georgia Avenue Southeast Suite 100
Atlanta, GA
30312

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 11am - 3pm

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