What are the opening hours?

Tuesday 4:30pm - 9pm Wednesday 4:30pm - 9pm Thursday 4:30pm - 9pm Friday 4:30pm - 9pm Saturday 4:30pm - 9pm

decarli restaurant

Home
United States
Beaverton, OR
decarli restaurant

Family owned, rustic meets modern with Italian inspired cuisine featuring locally sourced products.
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Tues-Sat 5-9pm/Bar 4:30-9pm/HH 4:30-6pm
(974)

Decarli is an ambitious restaurant created by Jana and Paul DeCarli, a husband and wife team who along with their professional staff, are dedicated to providing an excellent dining experience. Paul, a longtime Oregonian and a graduate of Western Culinary Institute, developed his expertise at many of Portland’s top restaurants including Paragon, Fratelli, Saucebox, and Tuscany Grill where he was Executive Chef. Jana, an Oregon native and University of Oregon graduate, established her outstanding service skills and standards at San Francisco’s esteemed 42 Degrees and Portland’s Bluehour. Decarli is committed to showcasing the state’s considerable bounty of seasonal ingredients. Paul’s culinary style draws on his Swiss/Italian-American roots combined with NW bounty to create food that is at once sophisticated and rustic. The DeCarlis have recently moved their restaurant in order to reflect the changing times and add more amenities, a larger bar area and parking for their guests' experiences, just to name a few. Their beautiful new space on Hall Blvd reflects the couple’s approach to food and wine—warm, inviting, open spaces, thoughtful and authentic. The space features gorgeous takes on the modern meets rustic style you've come to know and love at Decarli and boasts high ceilings with soaring beams and rafters. Of course they brought their favorite highlight piece of the dining room with them; the large brass chandelier salvaged from downtown Portland’s historic Benson Hotel. The DeCarlis and their team invite you to join them in dining excellence.

10/28/2026

Private dining at decarli.

Perfect for holiday gatherings, corporate events, and nights that deserve their own space.

For more information-
503.641.3223

10/20/2026

Steak Tartare-

Pickled chili, creme fraiche, caper, red onion, parsley, egg yolk, crostini.

10/14/2026

Butterscotch Budino-

Pecan brittle, butterscotch sauce, creme chantilly.

10/09/2026

Tagliatelle-

Pancetta, chanterelle mushroom, roasted garlic, shallot, sage, grana padano.

09/29/2026

Happy National Coffee Day!

At decarli we proudly serve Lavazza- from an espresso shot to a cappuccino, come enjoy your favorite.

09/23/2026

Fall into cocktail season.

Decarli Manhattan-

Maker's Mark, Dubonnet, Bordeaux cherry.

09/16/2026

Charcuterie-

Salami rosa, spicy coppa, finocchiona, dry salami, giardiniera, whole grain mustard, crostini.

09/08/2026

Insalata di Melone-

Toybox tomato, castelvetrano olive, pickled cucumber, feta, tarragon.

09/03/2026

We're heading into shortrib weather.

decarli shortribs-

Beef shortribs braised with espresso + dried prunes, creamy spaetzle, gremolata, fresh horseradish.

08/27/2026

Happy Hour at decarli is one of the best in town.

Start with our Rosemary Almonds dusted with sea salt, and see where the night takes you.

Address

3790 SW Hall Boulevard
Beaverton, OR
97005

Opening Hours

Tuesday	4:30pm - 9pm
Wednesday	4:30pm - 9pm
Thursday	4:30pm - 9pm
Friday	4:30pm - 9pm
Saturday	4:30pm - 9pm

Website

http://www.decarlirestaurant.com/

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