Havirmill Cafe

Havirmill Cafe Havirmill Cafe is the product of the Culinary Production and Service Labs at the KVCC Culinary Arts & Sustainable Food Systems Program

The Havirmill Cafe will reopen on September 12th with extended hours! From 7:30-11:30 am there will be coffee and light breakfast options available. From 11:30-2:00 pm there will be lunch options available

The café and restaurant classrooms are part of KVCC’s "Menus That Matter” Culinary Arts & Sustainable Food Systems program and provides students with a hands-on experience in a working café and restaurant.

“We welcome our guests to be a part of our students’ classroom experience.”

MENU: Tuesday, April 21
04/21/2026

MENU: Tuesday, April 21

The students are preparing for their finals this week so the culinary staff will be preparing lunch.  Here is the menu f...
04/20/2026

The students are preparing for their finals this week so the culinary staff will be preparing lunch. Here is the menu for today.

04/16/2026

MENU: Thursday, April 15

French onion soup

Polevita cakes

Mango mac. nut bread

Kalva style pork spring rolls w/spicy pineapple sauce

Spam musubi

Tempeh musubi

San Francisco cioppino

Student Made Desserts & Student Baked Bread

04/14/2026

🔷MENU: Tuesday, April 14🔷

Vegetarian Sandwich

Deli Sandwich

Ponzu Grilled Steak W/Green Onion Emulsion

Mushrooms W/Green Onion Emulsion

Monterey Jack & Green Chile Polenta Topped W/Grilled Vegetables

Roasted Carrots

Creamy Root Vegetable Soup

Salad Bar

Student Made Desserts & Student Baked Bread

Send a message to learn more

04/09/2026

🐦MENU: Thursday, April 9🐦

Southwest Pork Stuffed Poblano Pepper

Veggie Stuffed Poblano Pepper

Shredded Southwest Chicken

Grilled Steak

Fried Tofu

Mexican Rice

Ham & Cheddar Cheese Sandwich

Mushroom & Cheddar Cheese Sandwich

Chicken Tortilla Soup

Salad Bar

Student Made Desserts & Student Baked Bread

04/08/2026

🌕MENU: Wednesday, April 8🌕

Steak Quesadillas

Veggie Quesadillas

Pork Deshebrada

Sautéed Peppers & Onions

Corn Chips

Flour Tortillas

Chicken Tortilla Soup

Salad Bar

Sopapillas

Student Made Desserts & Student Baked Bread

Send a message to learn more

04/07/2026

🌸MENU: Tuesday, April 7🌸

Southwest Grilled Flank Steak

Fried Tex Mex Tofu

Arroz Mexicano Rice

Ham & Cheese Sandwich

Mushroom & Cheese Sandwich

Corn Chips

Flour Tortillas

Sopapillas

Potato Poblano Soup

Salad Bar

Student Made Desserts & Student Baked Bread

Send a message to learn more

04/06/2026

⭐MENU: Monday, April 6⭐

Muffuletta Sandwich

Vegetarian Muffuletta Sandwich

Sautéed Peppers & Onions

Fried Southwest Tofu

Pork Deshebrada

Corn Chips

Flour Tortillas

Potato Poblano Soup

Salad Bar

Student Made Desserts & Student Baked Bread

04/02/2026

☔MENU: Thursday, April 2☔

Chicken, Sausage & Ham Jambalaya

Vegetarian Jambalaya

Smoke Sausage & Andouille Sausage Mac & Cheese

Mac & Cheese

Muffuletta Sandwich

Vegetarian Muffuletta Sandwich

Greens

Beef & Vegetable Couscous Soup

Chicken, Smoked Sausage, & Rice Gumbo

Salad Bar

Student Made Desserts & Student Baked Bread

Address

418 East Walnut Street
Kalamazoo, MI
49007

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