What are the opening hours?

Monday 5pm - 9pm Tuesday 5pm - 9pm Wednesday 5pm - 9pm Thursday 5pm - 9pm Friday 5pm - 9pm Saturday 10am - 3pm 5pm - 9pm Sunday 10am - 3pm 5pm - 9pm

Aquitaine Boston

Name: Aquitaine Boston
Address: 569 Tremont Street, Boston, MA, 02118, US
Telephone: +16174248577
Price range: $$$
Rating: 4.7

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Aquitaine Boston

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Traditional dishes in nature that are constantly being elevated to new levels with a vivacious craft spirit and hand-picked w**e program.
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Aquitaine Bar à Vin Bistrot has established itself as the premier French Bistro in the South End. Inspired by Parisian neighborhood bistros, award-winning Aquitaine offers an authentic French dining experience. Executive Chef/Owner Seth Woods has forged a path in the Boston restaurant scene for innovative, yet traditional French cuisine. Aquitaine's ambiance echoes the cutting-edge sophistication of a modern Parisian Bistro. Aquitaine's w**e program is ambitious in both pricing and structure. Carefully selected offerings cover all the important French w**e regions, as well as the classic big California houses and boutique w**e houses.

11/03/2026

Take advantage of this beautiful weather with lunch on the patio! We've got a seat waiting for you.

10/28/2026

Our sights are set on weekend brunch! Stroll the streets of the neighborhood in this crisp fall weather, then stop in to your favorite bistro for a bite.

10/25/2026

Thanksgiving from the Aquitaine kitchen, at your table this year. Our Thanksgiving at Home menu is here with sage brined roast turkey breast and all of the traditional accompaniments starting at just $158. Orders must be placed by November 19th at 2pm, with pickup on November 25th from 11am to 5pm. Order via the link in bio today.

10/16/2026

The classic Negroni. Our Zinc Bar. Tonight? Reserve via the link in our bio.

10/10/2026

Ideal dinner POV at Aquitaine. 🍽️ Stop by your favorite neighborhood bistro, have a seat, and stay a while!

10/07/2026

Perhaps one of our favorite flavor profiles on the menu right now. Za'atar roasted carrots, harissa-lemon yogurt, spiced chickpeas, and preserved lemon vinaigrette serve as the perfect bed for our Faroe Island salmon.

10/01/2026

We'll let the soy yuzu speak for itself. 🍋 Our Yellowfin Tuna Crudo is dressed with cubed watermelon, sliced cucumber, radish, jalapeño & cilantro. A perfectly balanced, must-try starter!

09/27/2026

The Peach and Halloumi Salade is on the menu for as long as the season holds. Crisp cucumber, red onion, mint, cilantro, toasted almonds, lime, and cold pressed olive oil. Come in before it's gone.

09/24/2026

The ultimate evening refresher. 🥒 Crisp cucumber meets floral lychee and bright yuzu in our Cucumber Martini. Stop by the Zinc bar for a pre-dinner cocktail!

09/21/2026

Rustic & refined all at once. Our Chicken & Duck Liver Pâté is served with confiture, pickled jardiniere, grain mustard, house dried grapes and country toast for a rich and satisfying starter.

Address

569 Tremont Street
Boston, MA
02118

Opening Hours

Monday	5pm - 9pm
Tuesday	5pm - 9pm
Wednesday	5pm - 9pm
Thursday	5pm - 9pm
Friday	5pm - 9pm
Saturday	10am - 3pm
	5pm - 9pm
Sunday	10am - 3pm
	5pm - 9pm

Telephone

+16174248577

Website

http://www.aquitaineboston.com/

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