The Fireside

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The Fireside neighborhood bar and restaurant We are a casual spot serving lunch, happy hour, and dinner. Good for individuals, friends, and families alike.
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The Fireside serves "outdoor inspired" food and drinks using lots of fresh, local, and organic produce and meats from various farms and ranches in NW. Reservations on OpenTable: https://www.opentable.com/r/the-fireside-reservations-portland?restref=1071490&lang=en-US&ot_source=Restaurant%20website

10/31/2026

Happy Halloween from our little corner of NW 23rd. 🎃 Out trick-or-treating? Come warm up by the fireside. 👻

Hours: 10a-10p

10/30/2026

✨ Meet The Brew of a Witch! Our bartenders have brewed up something special for Halloweekend: a wickedly fun mix of yogurt soju, Midori melon liqueur, and soda, and finished with edible glitter.

Sparkle and mischief, all in one tall glass!

Available today, Friday 10/30, and Saturday 10/31 🎃

Tricks, treats & tails! 🎃🐾This Saturday, bring your favorite ghost, goblin, or dinosaur to dine with us on our covered, ...
10/29/2026

Tricks, treats & tails! 🎃🐾
This Saturday, bring your favorite ghost, goblin, or dinosaur to dine with us on our covered, heated patio, and your costumed pup gets a FREE pup cup topped with our house-made chicken treat and roasted squash! 🐶🧡

Want to keep the fun going? Our house-made chicken treats will be available to take home, too.

📅 Saturday, 10/31 | 10 am – 10 pm

Reserve outdoor seating at the link in bio!

The rain is back, and so is comfort food season at Fireside. 🍂All you need to enjoy it is a table by the fire, a glass o...
10/28/2026

The rain is back, and so is comfort food season at Fireside. 🍂
All you need to enjoy it is a table by the fire, a glass of red w**e, and our Wild Mushroom Ravioli.

Wild Mushroom Ravioli
Wild Mushrooms, Allium, Cream, Truffle Oil, Parmesan, Parsley
(Vegetarian)

FOR THE FIRST TIME, THANKSGIVING AT FIRESIDE! 🦃This Thanksgiving, we're opening our doors and inviting you to gather aro...
10/24/2026

FOR THE FIRST TIME, THANKSGIVING AT FIRESIDE! 🦃
This Thanksgiving, we're opening our doors and inviting you to gather around the fires for a special holiday dinner!

Our kitchen team has put together a three-course holiday menu featuring all the Thanksgiving favorites, from deviled eggs and roasted turkey to house-made stuffing, mac n' cheese, green bean casserole, whipped potatoes, and, of course, pumpkin pie!

THANKSGIVING AT FIRESIDE
🦃 Thursday, November 26
🍽️ Three-course prix fixe menu
🕔 Two evening seatings beginning at 5 PM and 7 PM

YOUR CHOICE OF ENTRÉE:
Roasted Turkey | $80
Pan-Seared Trout | $88
Vegan Field Roast with Mushroom Gravy | $84

Reservations are now open through OpenTable Experiences. This is a prepaid dining experience with a two-hour dining time for each reservation. Our holiday menu is offered as prepared, without modifications or substitutions.

For questions about dietary accommodations, please call us at (503) 477-9505 before booking.

Reserve your Thanksgiving table through the Experiences Tab on our OpenTable page.
We look forward to celebrating with you. 🧡

LEMON, TWO WAYS 🍋We're giving lemons a little love with two new drinks from the bar. One's a playful, candy-inspired coc...
10/23/2026

LEMON, TWO WAYS 🍋

We're giving lemons a little love with two new drinks from the bar. One's a playful, candy-inspired cocktail with a nostalgic twist. The other's a bubbly, spirit-free lemonade with a little fall flair.

🍋 MOTHERPUCKER
Remember Lemonheads? That sweet-and-sour candy favorite from the '80s and '90s? We've given it a grown-up twist with apple-infused vodka, Ferrand Dry Curaçao, Clear Creek Pear Brandy, apple syrup, lemon, lime, bitters, and a rim of crushed Lemonheads.

🍏 GREEN APPLE BROWN BUTTER LEMONADE
Who says lemonade is just for summer? Our newest spirit-free creation brings a little fall inspiration to a refreshing favorite. Sophisticated, bubbly, and completely alcohol-free.

Two very different drinks. One delicious reason to stop by.

Cheers to the weekend! 🥂

10/20/2026

Autumn…maybe our favorite time of year here in NW Portland. 🍂

10/17/2026

It’s that time of year again. Falling leaves, cozy sweaters and our Chicken Pot Pie. 🥧

Tender chicken, peas, and carrots simmer in a herb-filled sauce, tucked beneath buttery puff pastry that’s brushed with butter and sprinkled with fancy salt.

Served bubbling hot in a cast iron skillet (with its own knitted handle hugger, because fall is all about embracing sweater weather).

Come enjoy the fall flavors with us! 🍂

10/15/2026

All the fall feels on NW 23rd right now. 🍂🍁

If fall came in a mug… 🍂🍁 SWEATER WEATHER: Our house mulled c***r with Clear Creek Pear Brandy, Apple Brandy, apple c***...
10/14/2026

If fall came in a mug… 🍂

🍁 SWEATER WEATHER: Our house mulled c***r with Clear Creek Pear Brandy, Apple Brandy, apple c***r and warming spices. Served piping hot, spiked or not.

The perfect companion to the gorgeous display of fall colors happening right now along NW 23rd. Grab a mug, find a cozy spot, and enjoy the season with us.

Address

801 Northwest 23rd Avenue
Portland, OR
97210

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 10am - 10pm
Sunday 10am - 10pm

Telephone

+15034779505

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