State Bird Provisions

State Bird Provisions ....state bird provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.....
(2486)

07/20/2026

For the Love of Cooking: Couples who cook together work together! Our For the Love of Cooking
dinner series at invites you to experience the camaraderie between Chefs and some of the best restaurants in the country.

9/12: of

10/9: .cooks of .phl

11/21: of

Each couple inspires by being deeply attuned to their cities, connecting cultures, and taking creative approaches to dining and service. Imagine blending those shared frequencies in one intimate dinner featuring the best of what they love cooking! Classic bites and collaborative dishes will abound at this truly one-of-a-kind happening.

Tickets for are now available via the link in bio! Subscribe to our newsletter to be the first to know about our future ticket releases for .phl and !

We are excited to be part of the Reserve Exclusive Table collection on . To celebrate, we’ll be hosting these exclusive events for Sapphire Reserve cardmembers as part of ‘Your Table, Reserved.’ Add your eligible Sapphire Reserve card to your OpenTable account to book.

We are excited to welcome back the team from on Thursday, June 18th! Our beverage team, led by , will offer wine fligh...
06/16/2026

We are excited to welcome back the team from on Thursday, June 18th! Our beverage team, led by , will offer wine flights, wines by the glasses and rare bottles à la carte from Peay’s vineyard on the west Sonoma Coast to enjoy alongside our nightly menu. We will have all three members of the Peay team - winemaker Vanessa Wong, grower Nick Peay, and mouth Andy Peay - in the house to share their 30 year history as pioneers in the west Sonoma Coast region!

This year’s Star Chefs and Vintners Gala hosted 74 participating restaurants and bars, led by our very own in his seco...
06/09/2026

This year’s Star Chefs and Vintners Gala hosted 74 participating restaurants and bars, led by our very own in his second year as Gala Chef Chair. The gala raised an incredible $6,175,000 to help feed and care for San Francisco seniors. This commitment transformed the evening into a powerful expression of community and compassion for our city’s older adults.

Events like this also remind us how special the Bay Area culinary community truly is. The connections built through these gatherings continue to inspire a collective commitment to giving back.

Thank you to all the chefs, bartenders, sommeliers and hospitality professionals for standing with Meals on Wheels and helping ensure that no senior in San Francisco feels forgotten or alone.

Participating Restaurants & Bars:
A16
Abacá
ABV
Acquerello
Allspice
Anomaly
Azalina’s
b. Patisserie
Bar Iris
Barberio Osteria
Besharam
Bindass
Bid
Blue Mermaid
Bon Deliere
Bosco
Boulevard
Breadbelly
Burdell
China Live
Cocola Bakery
Copita
Cotogna
Epic Steak
Flour + Water
Foreign Cinema
Four Star Seafood
Good Good Culture Club
Greens
Hilda & Jesse
Iyasare
JouJou
La Cigale
La Mar
La Toque
Liholiho Yacht Club
Maison Nico
Mister Jiu’s
Niku Steakhouse
Nisei
Nopa
Nopalito
One65
Oyster Girls
Pabu
Pasta Supply Co.
Penny Roma
Perbacco
Piccino
Piglet & Co.
Plumed Horse
Prospect
Prubechu
Recchiutu Confections
Rich Table
RT Bistro
Sirene
Slanted Door
Sons & Daughters
Spruce
State Bird Provisions
Superprime
The Anchovy Bar
The Progress
Via Aurelia
Waterbar
Wolfsbane

We are so thrilled to share that will be a panelist for Women Designing San Francisco on Friday, June 12th . She wil...
06/04/2026

We are so thrilled to share that will be a panelist for Women Designing San Francisco on Friday, June 12th . She will be joined by incredible San Francisco leaders:

Chair of Communication Design for

President of

Creative Director

Artist and Faculty

Moderated by

We can’t wait to talk about all things San Francisco and design!

is heading to Houston for the 2026 festival! This is the ultimate celebration of food, drink and community, featuring ...
06/02/2026

is heading to Houston for the 2026 festival! This is the ultimate celebration of food, drink and community, featuring over 80 phenomenal chefs and beverage professionals bringing their best to in Houston, TX on October 3.

Each ticket supports - a safety net for the food and beverage industry, offering emergency relief and free mental health services through their Behind You program.

Tickets are on sale now at southernsmoke.org. Make sure to stop by and say hi to Chef Stuart!!!

The ultimate dad gift incoming: the brand new State Bird tote!!! Order yours at the link in bio in time for Father’s Day...
05/21/2026

The ultimate dad gift incoming: the brand new State Bird tote!!! Order yours at the link in bio in time for Father’s Day! Available for nationwide shipping!

Modeled by the ultimate dad
Designed by the one and only

Address

1529 Fillmore Street
San Francisco, CA
94115

Opening Hours

Monday 5:30pm - 10pm
Tuesday 5:30pm - 10pm
Wednesday 5:30pm - 10pm
Thursday 5:30pm - 10pm
Friday 5:30pm - 10:30pm
Saturday 5:30pm - 10:30pm
Sunday 5:30pm - 10pm

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